Simply Sourdough with Friends$160.00Select options
Spend time with friends and learn the art of baking sourdough bread
Simply Sourdough with Friends lets you spend about 2 hours in the company of your friends, enjoy a glass of wine or a coffee and learn to bake sourdough at the same time. You will gain the confidence and skill to start baking sourdough bread at home right away take home a Premium Sourdough Starter Kit and have lifetime access to the Simply Sourdough Online Course. The friend who is hosting the class will further receive a my Heimat host gift.
Simply Sourdough Face to Face$100.00Select options
Learn the art of baking sourdough bread in a 2 hour face to face class
Over the course of 2 hours, I will guide you through the tried and tested My Heimat Simply Sourdough recipe. You will go home with the confidence and skill to start baking sourdough bread right away and the knowledge to decipher any sourdough jargon you might come across in future. You will also have your very own sourdough starter, a loaf ready to be baked at home and enough flour and salt to bake another loaf.
Gift Card$10.00 – $160.00Select amount
Purchase a gift card and let the recipient choose the my Heimat course or product. Amounts start from as little as $10. Gift cards are redeemable through the my Heimat online shop and can be used for any of the classes or products currently available. Gift cards are valid for 3 years.
Homemade Christmas Stollen$20.00Select options
Delicious homemade German Christmas Stollen baked according to old family recipes. Enjoy a slice (with extra butter for decadence) any time of the day with a cup of tea of coffee. One stollen serves about 10 people for a small dessert or morning tea. The stollen will last until Christmas if kept in an airtight container in a cool and dry place.
Premium Sourdough Starter Kit$60.00Read more
Simply Sourdough’s perfect companion
The Premium Sourdough Starter Kit sets you up to put what you learn in Simply Sourdough into practice. Ingredients and materials have been carefully chosen and I regularly use them in all my baking and highly recommend them for Simply Sourdough.